banoffee pie

I had no idea such a thing as Banoffee Pie existed before coming to London. A digestive biscuit crust is topped with a toffee custard, which is then topped with fresh bananas and a thick layer of whipped cream. A drizzle of melted chocolate or chocolate shavings on top completes the decadent dessert. Why did I not know that this dream of bananas and toffee existed before??

When I get home, I think that I’ll try this or this recipe. Yum!

Comments

2 responses to “banoffee pie”

  1. Kathleen Wallace Avatar
    Kathleen Wallace

    This appears to be something that should be stopped at Customs. Even the thought of it should be confiscated by the officials. I can’t even handle unsophisticated American Costco cake….divine English concoctions will absolutely sink me in the Chanel.

  2. Allison Avatar
    Allison

    Kathleen, you are making me laugh! Wish you were here and we’d pig out on Banoffee Pie together!

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